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Nectar is a sweet, viscous substance produced by flowers and collected by bees to make honey. It serves as the primary source of energy for the bees and is essential for their survival. Nectar is rich in sugars, primarily sucrose, glucose, and fructose, making it a popular food source for many animals, including birds, butterflies, and other insects. In addition to its nutritional value, nectar also plays a crucial role in the pollination of plants. As animals feed on the nectar, they inadvertently transfer pollen from one flower to another, facilitating the reproductive process. Nectar is not only a vital component of the ecosystem but also a delicious treat enjoyed by humans in the form of honey and various sweeteners.