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Le porc du Québec, or Quebec pork, is known for its high quality and taste. Quebec has a long history of pork production and is one of the leading pork producers in Canada. The province's pork industry is known for its strict animal welfare standards and sustainable farming practices. Quebec pork is also known for its exceptional flavor, tenderness, and juiciness, making it a favorite among chefs and consumers alike. The pigs are raised in a natural environment and are fed a balanced diet, resulting in superior meat quality. Whether it's used in traditional Quebecois dishes like tourtière or enjoyed in a simple pork chop, Quebec pork is a delicious and versatile protein option.